🔙 Back to Home
Chilli Paneer
🍽️ Ingredients
Paneer cubes
Green & red capsicum
Onion, garlic, soy sauce
Cornflour, vinegar, green chilli
👨🍳 Steps to Follow
Fry paneer until golden brown.
Sauté onions and peppers in oil.
Add sauces and toss in paneer.
Cook for 5–6 minutes on medium flame.
🍎 Nutrition Info
Calories: 340
Protein: 14g
Fat: 16g
🍽️ Serving Suggestions
Enjoy hot with fried rice or noodles for a complete Indo-Chinese meal.